NOT KNOWN DETAILS ABOUT GREEK RESTAURANT WOODBINE

Bougatsa is a conventional Greek pastry built with layers of phyllo dough and a easy semolina custard filling. Custard and phyllo—yup, it’s a winner! Loukoumades are small bite-sized Greek doughnuts that come sprinkled with sugar syrup, walnuts and cinnamon. The end result is often a refreshing, flavorful dip or sauce—your alternative, sinc